• Gluten free quinoa chips
• Free from all 14 declarable allergens
• Suitable for vegans

Eat Real Sour Cream & Chives Quinoa Chips are free from all the 14 declarable allergens, and are lower in fat than standard potato crisps, with no artificial colours, preservatives or additives.

These sour cream and chives flavoured quinoa crisps are an healthy alternative to standard snacks, ideal for those who wish to avoid Gluten and Lactose but still wish to share with friends and family. Great for dipping or on their own.

Quinoa Flour, Corn Flour, Rice Flour, Corn Starch, Lentil Flour, Pea Flour, Sugar, Salt, Sour Cream & Chive Seasoning (Rice Flour, Onion Powder, Salt, Sugar, Yeast Extract Powder, Natural Flavouring, Garlic Powder, Herb (Chive), Citric Acid)

Always read the label before use

Advisory Information:

Manufactured in a factory that handles nuts, sesame seeds, and may contain trace allergens. May contain traces of gluten and wheat.

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.