Hibiscus tea is a popular drink throughout Central and Southern America and parts of Asia. It is made by infusing dried sections of the beautiful flowers with hot water to create a colourful and tasty drink with a cranberry-like flavour. Drink on its own or sweeten slightly and add a squeeze of fresh lemon juice. Also makes a superb iced tea on a hot summer’s day. Our hibiscus tea is one of the only organic versions of the drink available. Made using hibiscus from the fertile hills of Vietnam, where the climate produces flavoursome flowers grown without the use of pesticides or synthetic fertilizers, meaning a better taste for you and a better future for our planet.

Organic hibiscus

Directions:

Use one tea bag per cup. Leave to brew for 3-4 minutes in freshly boiled water.